Guaranteed freshness and taste without chemicals
Crops are just like people, as they perform better in a pleasant environment. The influence of smaller “pests” such as moulds and bacteria can be just as damaging as the larger counterparts which are actively combated. The influence from water and air on plant grow and consequently harvest quality is significant. Air-purification lowers the pathogenic pressure and results in stronger and bigger crops and ultimately a better harvest in terms of quality and quantity.
- Healthier crops
- Larger crops
- Qualitative and quantitative better harvest
- Less or no use of fungicides or pesticides